Owned and operated by the O’Donnell family for over 80 years, O’Donnell’s Sea Grill carries on the tradition of offering renowned Norfolk-style dishes, signature crab cakes, and fresh Maine lobster, as well as steaks, chicken, pasta and fresh-made soups and salads.
Our on-premise bakery prepares mouth-watering lemon meringue pie, key lime pie, cheesecake, and O’Donnell’s Sea Grill famous Rum Buns every day. Open 7 days a week for lunch and dinner, come see why O’Donnell’s Sea Grill, enjoyed by generations of Washington area residents and out-of-towners, is the landmark restaurant in Montgomery County.
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O’Donnell’s Sea Grill continues
to be the Washington, DC area’s premier seafood restaurant. |
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